Desserts From Our Bakery

Fudge Pie

 Served a la mode with coffee, vanilla, peppermint stick or island coconut ice cream. 7.25

New Orleans Delight

 Baked meringue, coffee ice cream, praline sauce and pecans. 7.25

Crème Brulee

Traditional crème brulee flavored with fresh ginger root
 and fresh lavender from our garden. 7.25

Fresh Lime Cheesecake

 Made with cream & hoop cheese with fresh lime juice,
baked in a graham cracker crust. 7.25

McConnell's Ice Cream

Brazilian coffee, French vanilla,
peppermint stick or island coconut. 4.50

Out of a Flower Sorbet

Flown in from Dallas, these sorbets are made from fresh fruits
and citrus using fresh herbs and edible flowers.  3 flavors
served on a chocolate painter's palette.  6.95

Desserts du Jour  7.50


Minimum charge per person 7.50
We reserve the right to refuse service to anyone


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